For the elderberry juice, wash elderberries, cut thick stems into small pieces. Heat the berries with lemon zest and water in a closed pot and boil until the berries burst open. Then let stand for half an hour.
Strain the juice through a cloth.
Mix the strained juice with sugar and boil for 2-3 min.
Sterilize bottles with hot water and pour the hot elderberry juice into the (preheated) bottles and close them quickly.
Related Recipes:
Curd Yogurt Slices with Fresh BerriesFor the curd yogurt slices with fresh berries, prepare a sponge dough according to the basic recipe and let it...
Fish and Cabbage Stalk Lasagna(*) for a wide ovenproof dish of 2 1/2 liters, greased, should offer for 4 people White sauce: warm butter...
Yogurt Cream with HollermusFor the yogurt cream with elderberry puree, wash, sort, cook and strain the elderberries. Mix the puree with...
Elderberry SyrupPlant 50 flower umbels, remove stalks and skeleton, 5 l water must be it, give 5 half kilo sugar in there, 5 x...
Cinnamon Chicken with Spiked OnionTry this delicious pasta dish: Soak a clay pot (Roman pot) with lid for 10 min. Rinse the cooled chicken...
Lemon Liqueur1. squeeze the lime. Make juice of one lemon, lemon zest, lime juice and candy in 100 ml water for 5 min at...
Sereshk PoloPolo (Iranian name for cooked long grain rice): First, soak the long-grain rice in water for about half an...
Stuffed Cabbage LeavesHeat the ghee in a small saucepan and toast the cinnamon stick, cloves, cumin seeds and asafoetida for 30-45...
Brook Trout in Parchment with Young Garden VegetablesFor the brook trout in parchment with young garden vegetables, wash the ready-to-cook brook trout and pat dry...
Orange Jelly with PansiesSoak the gelatin in cold water. Wring out the juice oranges, measure 1/2 liter of juice, stir with the sugar...