Winter Barbecue – Winter Brownies

For the winter brownies, melt the butter and chocolate in a small saucepan. Crack the eggs into a mixing bowl and beat together with the sugar, vanilla sugar, lemon and spices until fluffy.

Meanwhile, sift together the flour and baking powder. Chop the toasted walnuts into small pieces.

Add the butter and chocolate mixture to the beaten eggs. Stir in flour, baking powder and walnuts.

Line a baking tray with baking paper and spread the brownie mixture about 3 cm high. If the tray is too large, simply make a divider with baking paper.

Prepare the grill for indirect heat and bake the winter brownies for about 25 minutes at 180 °C with the lid closed.

Find many more brownies recipes here.

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