Egg Spread with Anchovy Paste




Rating: 3.60 / 5.00 (42 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:












Instructions:

For the egg spread, coarsely chop the hard eggs and pickles and mix all ingredients together in a blender.

Blend the mass to the desired consistency (does not have to be very fine).

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