Melt chocolate (in a water bath) and butter (separately), separate 3 eggs, whip egg whites until firm.
Mix chocolate and butter, add powdered sugar, kirsch and egg yolks. Cool.
Fold in the snow and leave to cool.
Servings: 4.0 (servings)
Melt chocolate (in a water bath) and butter (separately), separate 3 eggs, whip egg whites until firm.
Mix chocolate and butter, add powdered sugar, kirsch and egg yolks. Cool.
Fold in the snow and leave to cool.