Almond Slices

For the almond slices, cream butter with powdered sugar and yolks. Add softened chocolate.

Mix almonds and flour and stir in. Finally, fold the beaten egg whites into the mixture.

Bake on a baking tray lined with baking paper at medium heat for about 20 minutes.

When cooled, brush with lemon glaze and cut the almond slices into pieces of your choice.

Related Recipes:

Birthday Motif Cake SeaFor the birthday motif cake sea for the chocolate cake separate the eggs. Beat the egg whites to snow. Beat... Eggnog SlicesFor the eggnog slices, separate the eggs. Beat the egg whites until stiff. Cream egg yolks and powdered sugar... Chocolate Cherry Easter LambFor the chocolate-cherry Easter lamb, first coat lamb mold (700 ml) with softened butter and sprinkle with... Chestnut Pudding with Almond Kernels and Rum GlazeSeparate eggs into yolks and clear. Whip egg whites with about 3 tbsp. granulated sugar until creamy. Cream... Danube Waves with ChestnutsFor the Danube Waves with Chestnuts, cream the room-warm butter with a pinch of salt, vanilla sugar and... Whole Grain Sacher SlicesA simple but delicious cake recipe: Separate eggs. Beat vanilla sugar, butter, sugar until very creamy... Baileys Mocha Tartlet with Kahlua BananasFor the Baileys-Mocca Tartlet with Kahlua Bananas, whisk the yolks and powdered sugar until just light and... Chocolate Souffle in Glass on Whisky Sauce1. butter whisky glasses (approx. 150 ml). Bring the whipped cream to the boil, remove from the heat, chop the... The Secret of the Best Poppy Seed Mousse with PeachesThe trick: All ingredients must have the same room temperature! You can do without sugar, the sweetness comes... Semifreddo – Emilia-RomagnaA simple but delicious cake recipe: (*) For a cake springform pan of 24 cm ø Semifreddo: dessert highlight...